Brunch has always been a beloved tradition, especially in New Orleans, where food is a celebration in itself. But at Central City BBQ, we’re flipping the script on your typical eggs-and-toast fare. Our idea of brunch brings the bold flavors, smoky meats, and shareable plates of barbecue in New Orleans to your midday plans. Whether you’re gathering with friends, refueling after a long morning, or just in the mood to treat yourself, our BBQ-style brunch offers an elevated twist on comfort food that hits every note.
Forget the dainty dishes—think slow-smoked brisket with a fried egg on top, tacos, and biscuits smothered in house-made sausage gravy. Each item on our brunch menu is packed with the same pitmaster precision and rich Southern flavor that defines bbq in New Orleans. It’s hearty, it’s flavorful, and most importantly, it’s fun.
The Crowd-Pleasers on Our Midday Menu
Our brunch isn’t about mimicking the classics—it’s about reinventing them through the lens of real wood-smoked BBQ. For starters, our Brisket Hash takes the rustic appeal of a traditional hash and amplifies it with melt-in-your-mouth brisket, crispy potatoes, and tangy pickled onions. Then there’s the BBQ Benedict, which replaces the usual Canadian bacon with smoked turkey, finished with a smoky hollandaise that brings it all together.
And of course, we couldn’t leave out our beloved BBQ Breakfast Sandwich—a beast of a meal stacked with brisket, egg, cheddar, and pepper jelly on a fluffy biscuit. Every bite tells you exactly why Central City BBQ New Orleans menu has become a must-try for locals and visitors alike.
Even our sides get in on the action. Picture this: cheesy grits made with smoked gouda, cast-iron cornbread served with hot honey, or pit beans slow-cooked in brisket drippings. These aren’t your standard brunch bites—they’re rich, satisfying, and designed to keep you coming back for more.
Brunch Vibes, BBQ Atmosphere
One of the best parts about enjoying brunch at Central City BBQ is the atmosphere. Our indoor and outdoor seating gives you options depending on your mood—laid-back and lively inside, or fresh air and sunshine on our patio. New Orleans springs and early summers are ideal for daytime dining, and nothing pairs better with good weather than a plate of slow-cooked barbecue and a cold drink in hand.
We also offer local brews and brunch-friendly cocktails that match the boldness of our flavors. Think Bloody Marys garnished with pickled okra and smoked sausage, or bourbon-spiked sweet tea to sip on while you soak up the Southern sun. It’s not just a meal—it’s a vibe, one you’ll only find when you’re enjoying barbecue in New Orleans the way it was meant to be.
Bring the Crew and Brunch Hard
Our BBQ brunch is designed to be shared, so whether you’re brunching with a big group or catching up with one friend, we’ve got you covered. Large platters and sampler boards let you taste a little bit of everything—from ribs to smoked turkey to our signature sides. It’s the kind of meal that turns into an experience, where every bite leads to another round of stories and laughter.
The Central City BBQ New Orleans menu evolves seasonally, so you’ll always find new reasons to return. Whether it’s a springtime special or a new sauce we’re testing out, we stay true to our roots while keeping things exciting.
Come Hungry, Leave Happy
If you’ve been searching for the perfect place to enjoy a unique brunch in the heart of the city, your search ends here. At Central City BBQ, we’ve reimagined midday meals to bring the best of bbq in New Orleans into your weekend routine. So ditch the ordinary brunch scene and come see how we do things differently—with smoke, spice, and Southern hospitality.
Ready to brunch like never before? Gather your crew and join us this weekend at Central City BBQ for a brunch that delivers bold flavors, generous portions, and an unforgettable experience. Check out our full offerings on the Central City BBQ New Orleans menu—and come hungry.
