When the calendar flips to August 31, there’s one thing food lovers in New Orleans should have in mind—National Eat Outside Day. It’s the perfect excuse to step away from your usual indoor routine and enjoy a meal in the fresh air. And what better way to mark the occasion than by diving into the bold, smoky flavors of barbecue in New Orleans? At Central City BBQ, outdoor dining is more than an option—it’s an experience, where slow-cooked meats meet laid-back vibes, right in the heart of the city.
The Outdoor Vibe at Central City BBQ
Central City BBQ isn’t your average smokehouse. Located just minutes from downtown, our spacious outdoor patio offers a relaxed and rustic setting perfect for enjoying a cold drink and a hearty plate of ribs, brisket, or smoked chicken. Whether you’re meeting friends after work, hosting a weekend lunch, or simply craving the comforts of wood-fired flavor, our outdoor space is designed for connection, comfort, and good times.
The open-air setup gives guests a chance to enjoy their meal with a side of sunshine and a soundtrack of laughter, clinking glasses, and the unmistakable aroma of slow-smoked meats. On National Eat Outside Day, there’s no better spot in the city to kick back and indulge.
Why BBQ Belongs Outdoors
Let’s face it—bbq in New Orleans is at its best when enjoyed outside. The natural pairing of fresh air and fire-kissed meats creates a dining experience that feels authentic and unforgettable. The crunch of burnt ends, the tenderness of smoked turkey, and the rich bark on our brisket are elevated when enjoyed in a lively, open setting.
Our meats are cooked low and slow in our custom smokers, using real hardwood and traditional techniques that bring out deep, layered flavors. Pair that with one of our craft beers or a frozen cocktail, and you’ve got the perfect recipe for an epic outdoor meal.
Explore the Central City BBQ New Orleans Menu
If you haven’t browsed the central city bbq new orleans menu lately, now’s the time. Our lineup of BBQ staples and inventive sides offers something for every kind of eater. Go big with a Brisket Platter or keep it classic with a smoked chicken sandwich piled high with house slaw. Craving something shareable? Our Rib Tips, Loaded Fries, and Smoked Wings are always crowd favorites.
Vegetarian or just looking to mix it up? Don’t miss our sides—like Smoked Gouda Mac, Collard Greens, and Cornbread with Honey Butter—which hold their own right alongside our meats. Every dish is made with care, balancing tradition with a creative New Orleans edge.
Perfect for Every Occasion
Whether you’re catching up with friends, entertaining guests from out of town, or just treating yourself to a well-deserved feast, Central City BBQ’s outdoor patio is the place to be. Our team keeps things casual and welcoming, so every visit feels like a backyard cookout—with better food and zero cleanup.
You don’t have to wait for a festival to enjoy bbq in New Orleans. With ample seating, chill vibes, and consistently good eats, we’ve created a space that celebrates the city’s spirit, one plate at a time.
Support Local, Eat Legendary
When you dine with us on National Eat Outside Day, you’re not just enjoying great food—you’re supporting a locally owned business that takes pride in every smoked rib, every scratch-made side, and every friendly interaction. We’ve earned our place as a staple of barbecue in New Orleans by staying true to what matters: quality ingredients, time-tested techniques, and a love for feeding our community.
Join Us Outside This August 31st
Make the most of the final days of summer with a meal you won’t forget. Celebrate National Eat Outside Day with bold BBQ, cold drinks, and the unbeatable vibe of Central City’s outdoor patio. Whether you’re a regular or it’s your first visit, we’ve got a seat (and a plate) waiting for you.
Ready to eat outside like a local? Check out the full central city bbq new orleans menu and experience the best of barbecue in New Orleans this August 31st—and all year long.
