When it comes to enjoying barbecue in New Orleans, Central City BBQ offers a menu that elevates classic Southern flavors with a unique twist. Our starters set the tone for the meal, making them essential for anyone looking to experience authentic New Orleans BBQ. From savory smoked meats to creative twists on traditional favorites, our appetizers bring out the best of our culinary style. Here are some of the must-try starters from the Central City BBQ New Orleans menu that you won’t want to miss.
Smoked Wings: A Flavorful Beginning
One of the highlights of our starter menu is the smoked wings. These wings are slow-cooked over hardwood, allowing the rich smoky flavors to permeate the meat while keeping it tender and juicy. What sets our smoked wings apart is the combination of spices and sauces that enhance the natural taste of the barbecue. Whether you prefer your wings spicy, tangy, or classic BBQ style, we have a sauce to suit your taste. Each bite brings a perfect balance of smoky and savory flavors, making it a great way to kick off a meal at Central City BBQ.
Boudin Balls: A Louisiana Classic
At Central City BBQ, we bring local flavors to the forefront with our Boudin Balls, a nod to traditional Louisiana cuisine. These handcrafted delights are filled with a mix of smoked meats and seasoned rice, deep-fried to golden perfection. The crispy exterior gives way to a savory and flavorful interior, making it a favorite among those who love Cajun-inspired dishes. Served with a side of remoulade, they offer a delicious contrast of textures and flavors that captures the essence of Southern cooking.
Brisket Nachos: BBQ Meets Tex-Mex
Our Brisket Nachos are an irresistible fusion of barbecue and Tex-Mex cuisine. Imagine a bed of crispy tortilla chips topped with our house-smoked brisket, melted cheese, jalapeños, and a drizzle of tangy BBQ sauce. This starter combines the richness of the slow-cooked brisket with the crunch of the nachos, creating a satisfying bite that’s perfect for sharing. The flavors meld together to give you a taste of what makes BBQ in New Orleans special—smoky, spicy, and packed with bold flavors.
Smoked Sausage Plate: A Rustic Delight
For those who appreciate a more traditional BBQ experience, the Smoked Sausage Plate is a must-try. Our sausages are smoked on-site to ensure a deep, smoky flavor that pairs beautifully with our house-made mustard. The dish is served with pickles and crackers, offering a simple yet flavorful way to enjoy the taste of real wood-smoked barbecue. It’s a perfect option for those who want a light starter that doesn’t skimp on flavor.
Crawfish Mac and Cheese: Comfort Food with a Twist
Adding a touch of comfort to our BBQ menu, the Crawfish Mac and Cheese is a delightful blend of creamy, cheesy goodness with a seafood twist. The pasta is cooked to perfection and mixed with a rich cheese sauce, while the crawfish adds a layer of local flavor that’s unique to New Orleans. It’s topped with breadcrumbs and smoked cheese for an extra kick. This dish is a standout on our menu and a favorite among guests who love a hearty starter with a bit of local flair.
Start Your Meal Right at Central City BBQ
At Central City BBQ, our starters are more than just appetizers—they’re an introduction to the vibrant flavors of New Orleans barbecue. Whether you’re craving the smoky goodness of our wings, the Cajun spice of Boudin Balls, or the cheesy indulgence of Crawfish Mac and Cheese, our starters set the stage for an unforgettable dining experience. Explore the best of barbecue in New Orleans and discover your new favorite dish.
Make your way to Central City BBQ and experience these starters for yourself. Check out our Central City BBQ New Orleans menu and plan your visit today. Don’t miss the chance to taste the best BBQ starters in the city—your taste buds will thank you!
