As the warmth of early autumn softly drifts into New Orleans, there’s no better time to indulge in the smoky, flavorful offerings of Central City BBQ. Our city’s culinary heartbeat pulses with rich traditions of barbecue in New Orleans, and at Central City Barbecue, those traditions are elevated to unforgettable heights. This month, we’re spotlighting dishes from our Central City BBQ New Orleans menu that are perfect for savoring the season’s cozy atmosphere and vibrant spirit.
Two- and Three-Meat Combo Plates: A Journey through Flavor
Celebrate September with our beloved Combo Plates, where variety meets mastery. Choose two or three meats—think tender Prime Brisket, crispy Smoked Chicken, or juicy Smoked Turkey—nestled alongside two sides, house pickles, sliced onion, and soft white bread. These plates are not just meals—they’re culinary adventures, showcasing the depth and diversity of BBQ in New Orleans.
What’s more, the flexibility of the Central City BBQ New Orleans menu lets diners customize their experience by adding Burnt Ends or Brisket for an extra punch of flavor. These plates are perfect for sharing or indulging solo on a crisp September evening.
Weekend’s Star Attraction: Weekend-Only Beef Ribs
For those special weekend moments in early autumn, our Beef Ribs steal the show. Available only until they sell out, these slow-smoked, fall-off-the-bone ribs embody the soul of barbecue in New Orleans—smoky, succulent, and rich with depth. Each bite is a bold, unforgettable experience that captures the mastery of our pitmasters.
Starters That Set the Stage: Brisket Bombs & Smoked Rib Tips
No feast is complete without a stellar beginning. Kick off your meal with Brisket Bombs, two flavorful bites bursting with savory brisket. Or savor Smoked Rib Tips, rich with smoky aroma and tender meat. These starters are a perfect introduction to the artistry of Central City Barbecue, showcasing how even the smallest dishes carry the weight of quality and flair.
Sandwiches to Satisfy Every Craving
When September calls for something handheld yet hearty, look no further than our BBQ Sandwiches. The Prime Chopped Brisket Sandwich delivers bold, melt-in-your-mouth flavor, while poultry lovers will appreciate the Smoked Turkey or Smoked Chicken Salad options. Each sandwich comes with a choice side—with the option to add coleslaw—making them ideal for an easy, soulful bite anytime the mood strikes.
Sides That Shine
Pair your meats with side dishes that balance and brighten your plate. Dig into our creamy Mac and Cheese topped with bacon, or enjoy the crisp tang of Crispy Brussels Sprouts. For a touch of Southern sweetness, our Sweet Corn Spoonbread is irresistible. Even the humble Cole Slaw and Pit House Beans are elevated here—each one thoughtfully crafted to complement the smoky intensity of our meats and enhance the full flavor of barbecue in New Orleans.
Sweet Endings: Desserts to Remember
Finish your meal on a high note with our decadent desserts. The rich Banana Pudding Bread Pudding or a classic Brownie strikes the perfect balance of sweetness after savory indulgence. Add a Cookie for a lighter touch—either way, each dessert delivers a comforting, satisfying finale to your Central City BBQ New Orleans menu experience.
Why September Is the Perfect Time for BBQ
September in New Orleans brings a gentle shift from summer’s heat to cooler bliss—perfect for hearty, smoky dishes that warm you from the inside out. Pair a glass of iced tea or your favorite beverage with our hearty pit-house plates, and you’ll feel the magic of BBQ in New Orleans come alive in every bite. Whether you’re visiting or calling this city home, Central City BBQ invites you to make this month memorable with flavors that embody warmth, comfort, and celebration.
